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Distribution of Freshwater Resources





Freshwater accounts for only some 6 percent of the world's water supply, but is essential for human uses such as drinking, agriculture, manufacturing, and sanitation. As discussed above, two-thirds of global freshwater is found underground. 




If you dig deeply enough anywhere on Earth, you will hit water. Some people picture groundwater as an underground river or lake, but in reality it is rarely a distinct water body (large caves in limestone aquifers are one exception). Rather, groundwater typically fills very small spaces (pores) within rocks and between sediment grains.

The water table is the top of the saturated zone It may lie hundreds of meters deep in deserts or near the surface in moist ecosystems. Water tables typically shift from season to season as precipitation and transpiration levels change, moving up during rainy periods or periods of little transpiration and sinking during dry phases when the rate of recharge (precipitation minus evaporation and transpiration that infiltrates from the surface) drops. In temperate regions the water table tends to follow surface topography, rising under hills where there is little discharge to streams and falling under valleys where the water table intersects the surface in the form of streams, lakes, and springs.
 


Above the water table lies the unsaturated zone, also referred to as the vadose zone, where the pores (spaces between grains) are not completely filled with water. Water in the vadose zone is referred to as soil moisture. Although air in the vadose zone is at atmospheric pressures, the soil moisture is under tension, with suctions of a magnitude much greater than atmospheric pressure.
 

This fluid tension is created by strong adhesive forces between the water and the solid grains, and by surface tension at the small interfaces between water and air. The same forces can be seen at work when you insert a thin straw (a capillary) into water: water rises up in the straw, forming a meniscus at the top. When the straw is thinner, water rises higher because the ratio of the surface area of the straw to the volume of the straw is greater, increasing the adhesive force lifting the water relative to the gravitational force pulling it down. This explains why fine-grained soils, such as clay, can hold water under very large suctions. 



Water flows upward under suction through small pores from the water table toward plant roots when evapotranspiration is greater than precipitation. After a rainstorm, water may recharge the groundwater by saturating large pores and cracks in the soil and flowing very quickly downward to the water table. 

Millions of people worldwide depend on groundwater stocks, which they draw from aquifers— permeable geologic formations through which water flows easily. Very transmissive geologic formations are desirable because water levels in wells decline little even when pumping rates are high, so the wells do not need to be drilled as deeply as in less transmissive formations and the energy costs of lifting water to the surface are not excessive. Under natural conditions many aquifers are artesian: the water they hold is under pressure, so water will flow to the surface from a well without pumping.



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